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Chicken Cacciatore: The Italian Dish You Need To Try

If you're looking for a delicious, comforting, and hearty meal that will leave you feeling satisfied, look no further than chicken cacciatore. This classic Italian dish is packed with flavor and spices that will make your taste buds dance with joy. Whether you're a seasoned kitchen pro or a beginner cook, chicken cacciatore is a dish that is easy to make and full of rustic charm. 

So, what is Chicken Cacciatore?

Chicken cacciatore is a classic Italian dish that is as colorful as it is tasty. It is a simple and rustic dish made with chicken simmered with onions, garlic, tomatoes, bell peppers, and mushrooms. The name cacciatore literally means "hunter" in Italian, so this dish was originally made with wild game, but over the years, chicken has become the go-to protein for most people. Chicken cacciatore is a one-pot meal that is perfect for cold winter nights or a cozy dinner party.

So, how do you make Chicken Cacciatore?

Making chicken cacciatore is relatively easy, and the ingredients are simple and easy to find at any grocery store. Here is a recipe:


4 chicken thighs

1 onion, chopped

2 garlic cloves, minced

2 bell peppers, chopped

1 can of diced tomatoes

1 can of tomato paste

1 cup of chicken broth

1 tsp of dried oregano

1 tsp of dried basil

1 bay leaf

Salt and pepper


Season the chicken thighs with salt and pepper. In a large skillet, brown the chicken over medium-high heat, for about 5 minutes per side. Remove from the pan and keep warm.

In the same skillet, sauté the onions until translucent, then add the minced garlic and cook for another minute.

Add the bell peppers and cook for a few more minutes until they are tender.

Add the diced tomatoes, tomato paste, chicken broth, dried oregano, dried basil, and bay leaf to the skillet.

Return the chicken to the skillet, cover and simmer for 25-30 minutes until the chicken is cooked through.

Serve immediately with bread or pasta.

Tips for a Delicious and Perfect Chicken Cacciatore:

You can use any cut of chicken you like, but chicken thighs are the best for this recipe as they are juicy and flavorful.

To make the dish more flavorful, add a splash of red wine to the tomato sauce before you add the chicken.

If you want to add a little freshness to the dish, add chopped fresh herbs like parsley or basil at the end.

Now that you know what chicken cacciatore is and how to make it at home, it's time to roll up your sleeves and get cooking. This dish is perfect for a cozy night in, a romantic dinner, or a party with friends and family. The possibilities are endless with this classic Italian dish. So, go ahead and impress your friends and family with your culinary skills and enjoy this simple and delicious dish. Buon Appetito!


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