Are you tired of raisins hogging the dried fruit spotlight? It’s time to give prunes the recognition they deserve. These underrated little fruits not only taste fantastic but are also loaded with nutrients that can benefit your body in several ways. Here are some delicious and healthy reasons why prunes should be your new go-to snack.
Prunes are a rich source of fiber and contain natural laxatives that can help to regulate bowel movements and alleviate constipation. Research studies have shown that consuming prunes regularly can improve the frequency and consistency of bowel movements in people suffering from chronic constipation. So, if you’re looking to keep your gut happy and healthy, a handful of prunes a day can do wonders!
Heart health: Prunes contain several nutrients that can help lower your risk of heart disease. They are loaded with potassium, which helps regulate blood pressure, and phenols, which are powerful antioxidants that protect your heart from damage. Studies have shown that eating prunes can help to lower LDL (bad) cholesterol levels and increase HDL (good) cholesterol levels in the blood, both of which are crucial for heart health.
Stronger bones: Prunes are a good source of vitamin K and potassium, both of which are important for maintaining strong, healthy bones. Vitamin K is necessary for blood clotting and also helps to activate proteins that integrate calcium into bones. Potassium, on the other hand, helps to neutralize acids that can leach calcium out of bones and into the bloodstream, which can weaken bones over time.
Antioxidant power: Prunes are rich in antioxidants such as phenols, carotenoids, and vitamin C. These antioxidants help to neutralize harmful free radicals in the body, which can cause cellular damage and contribute to chronic diseases such as cancer. Studies have also shown that prunes have anti-inflammatory properties, which can help to reduce inflammation in the body, another risk factor for chronic disease.
Versatile and delicious: Last but not least, prunes are delicious and can be used in a variety of dishes and snacks. You can eat them plain as a quick energy-boosting snack, add them to your favorite oatmeal or yogurt bowl, or use them in baking to add natural sweetness to cookies and cakes. Prunes can also be pureed into a spread or sauce and used in savory dishes like stews and braises. So, if you are tired of snacking on boring old raisins, switch it up with prunes!
Prunes are more than just an old-fashioned remedy for constipation. These little fruits pack a big punch of nutrients and health benefits. From better digestion to stronger bones, antioxidants to heart health, prunes have something to offer for everyone. So, next time you’re looking for a snack that’s sweet, delicious, and nutritious, reach for a handful of prunes and get ready to feel the magic!
Sources:
https://www.healthline.com/health/food-nutrition/top-benefits-of-prunes-prune-juice
https://www.healthline.com/nutrition/benefits-of-plums-prunes
https://foodstruct.com/compare/plums-driedprunes-uncooked-vs-raisin