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History of the Cookie

History of the Cookie


Who doesn't love a cookie? They're delightful, convenient, and a perfect snack, for any occasion. Whether you fancy the chocolate chip or opt for a more exotic cookie like peanut butter and bacon, it's undeniable that cookies hold a special place in our hearts. Have you ever pondered the origins of this treat? Take a journey with me as we delve into the history of cookies from their beginnings to the marvel we cherish.

The earliest documented cookie like baked goods can be traced back to Persia, where sugar and spices were combined to create indulgences for celebratory moments. These early cookies often featured dried fruits bearing resemblance to todays biscuits rather than the chewy, round cookies we relish.

As cookies traveled across parts of the world they assumed different forms and flavors. From Scotland's buttery shortbread cookies to Italy's almond based biscotti. Each region added its unique touch. Nonetheless it wasn't, until this century that we witnessed the emergence of cookies closely resembling those we savor today.


The love for cookies was brought to the New World by the Dutch when they settled in what's now known as New York City. These sweet and buttery treats, called "koekjes " were often flavored with nuts and spices. They quickly became a favorite among settlers setting the stage for the cookie craze that would soon sweep across the nation.

By the century cookies had become a staple in American households. The Industrial Revolution made it easier and more affordable to bake quantities of cookies and the invention of baking powder in the 1840s revolutionized their preparation giving them their dome shape. Sugar cookies, gingerbread cookies and chocolate chip cookies gained popularity throughout the century solidifying their place in American culture.

Overtime, cookies have undergone transformations as bakers explore new flavors and ingredients. From combinations like bacon and chocolate to delightful options such as sweet and spicy Mexican chocolate there seems to be no limit, to creativity. The rise of gluten vegan options has also allowed more people to indulge in this timeless delight.

The history of cookies serves as evidence of their popularity and ability to adapt over time.


From its beginnings, as a treat for occasions to its current status, as a beloved snack the cookie has undergone quite a transformation. So the next time you indulge in a delicious cookie, take a moment to reflect on the remarkable journey it has made to reach your plate. Who knows what delightful advancements lie ahead for this timeless delight?

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Our "National Food of the Day" blog is a daily blog post that gets into the brief history of different foods, their origins, and how the day became about.

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